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Voted Southern Living Magazine’s "Best Seafood Restaurant" four years in a row, Sea Captain's House serves oceanfront breakfast, lunch, and dinner at a cut above the rest. Experience a variety of fresh seafood, poultry, steak, and pork dishes with a side of southern hospitality. Enjoy your perfectly paired meal with the calming ambiance of soothing ocean waves. Choose between favorites such as Local Fried Green Tomatoes or Broiled Lump Crab Cake or try the new Low Country Dip.
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By adding more refined dishes and keeping those fan favorites, we aim to provide an elevated dining experience to our guests. Enjoy everything from Crab Cakes Benedict in the morning, to Catch of The Day from the Captain’s Menu for dinner, all while enjoying an oceanfront view at Myrtle Beach’s Sea Captain’s House. Look over all that the Sea Captain’s House has to offer for Breakfast, Lunch and Dinner.
Myrtle Beach Life - Myrtle Beach Sun News
Myrtle Beach Life.
Posted: Wed, 09 Jan 2019 08:00:00 GMT [source]
Sea Captain’s House Introduces A New Menu
Historical Society of Old Yarmouth offers Sea Captains' House Tour - Wicked Local
Historical Society of Old Yarmouth offers Sea Captains' House Tour.
Posted: Thu, 17 Jul 2008 07:00:00 GMT [source]
To this day, it is still known as the place for seafood where friends meet year after year. Try a few of our delicious menu items, refreshingly cool drinks, seasonal Live Music and of course amazing Happy Hour specials. From the laid-back, nautical decor to the picturesque ocean views, guests will want to “stay anchored” at Sea Captain’s House! There are several dining areas; The Blue Room, The Chart Room, The Red Room, The Sun Room, and a newly added outdoor deck.
BREAKFAST FIT FOR A CAPTAIN
We recommend trying the Crab Cake Benedict – poached eggs served over crab cakes on an English muffin and finished with a delicious homemade hollandaise. With Pancakes, French Toast, Breakfast Sandwiches, and an A La Carte selection, there is an option to suit every tastebud. Over the years many have crossed the path of the Sea Captain’s House, enjoying the superb dining, ocean view, and warm southern hospitality that the Sea Captain’s House offers.
Broadway at the Beach
Indulge in a newly added Captain’s Favorite, Tuscany Seafood Pasta. Another must-try is the Dry Aged Bone-In Strip – CAB seasoned 16 oz bone in strip dry aged for 28 days, grilled, and topped with a compound herb butter. If you’re a fan of oysters, the freshly added Fried Oyster Dinner may be the choice for you. There’s no better way to start the day than with a delicious breakfast. Our new and improved breakfast menu will still offer our famous Breakfast Buffet with eggs, omelets, and a fresh selection of hot and cold breakfast delights.
MyrtleBeach.com is the Grand Strand’s largest privately- owned tourism portal. Delicious fire grilled fish fillets with your choice of Blackened, Lemon Pepper or Original Seasoning. Enjoy music by popular, local singer-songwriter Jim Quealy in the lounge every Thursday, Friday and Saturday evening. Marinated garlic and herb, bone-in chicken, finished with a grilled peach salsa and served with a choice of side. Shrimp, chorizo, grape tomatoes, spinach and pappardelle pasta, tossed in a garlic butter sauce.
The Original Benjamin's Calabash Seafood
Click on the menu buttons above to view the menus for each of our different selections. Don’t forget to check out our wine list and remember our Children’s menu. A unique West Coast seafood experience, the Dungeness Crab are known for their sweet and delectable meat.
Bubba's Fish Shack
For 10 plus years the Taylor family vacationed at their oceanfront beach cottage. During the 1940s, Charles W. Angle purchased the cottage, enjoying the sound of the ocean’s tide until 1954, when Mrs. Nellie G. Howard purchased the cottage and began operating Howard’s Manor. With nine guestrooms and three home-cooked meals daily, the guesthouse was a forerunner in providing the warm southern hospitality Myrtle Beach is known for today. Howard’s Manor was advertised as a place where friends meet each year with the beach at their front door.
Mothers Day Breakfast Brunch
Salads include the Grilled Shrimp and Berry Salad, Avocado Seafarer, and Southwest Shrimp Salad among others. At Captain D’s, we believe that everyone should enjoy delicious, affordable seafood meals. We don’t cut corners on quality, which is why the fish we serve are whole fillets.
Feed the whole family with a variety of affordable seafood options. The world's largest species of flatfish is here, all the way from the central Gulf of Alaska! We offer several preparations during the season, including pan-seared, grilled and Macadamia nut-crusted Halibut. Make your Mother’s Day reservations for Sunday, May 12 and give mom the day she deserves - with the people and seafood she loves the most. In addition, to our full menu, a special three-course Valentine’s Day menu will be available for $80, including a starter, an 8-oz.
Shrimp, chorizo, spinach, and grape tomatoes, tossed in a garlic butter sauce.
Menu items include Crab Cakes Benedict, breakfast sandwiches, pancakes, and French toast. We will still be offering a fresh lineup of lunch specials each week. Enjoy a Salad topped with proteins such as shrimp, scallops, or jumbo lump crab.
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